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Shrimp Quesadilla

Shrimp Quesadilla

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Posted: June 22, 2017

By Elise Bauer Quesadillas have to be my favorite go-to food for lunch. They’re just so easy to make! Especially when you have tortillas and cheese in the fridge, which we almost always do. One […]

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Ghanaian Chicken and Peanut Stew (Groundnut Soup)

Ghanaian Chicken and Peanut Stew (Groundnut Soup)

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Posted: June 22, 2017

By Niki Achitoff-Gray Peanut butter and tomatoes lend a rich and creamy backdrop to this simple, hearty Ghanaian chicken stew. Get Recipe! Source:: Serious Eats

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Ghanaian Goat and Tripe Peanut Stew (Groundnut Soup)

Ghanaian Goat and Tripe Peanut Stew (Groundnut Soup)

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Posted: June 22, 2017

By Niki Achitoff-Gray Slow-cooked goat and tripe are key to the savory, earthy intensity of this traditional Ghanaian stew. A rich and creamy peanut butter- and tomato-based sauce balances the tripe’s assertive flavor, though the […]

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Classic Wedge Salad with Blue Cheese Dressing

Classic Wedge Salad with Blue Cheese Dressing

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Posted: June 21, 2017

By Sheryl Julian For years, iceberg lettuce got a real thrashing from chefs who thought of it as tasteless and nothing but texture. What’s wrong with great texture? Cut up a head of iceberg for […]

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Blueberry Slump

Blueberry Slump

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Posted: June 20, 2017

By Elise Bauer When it’s blueberry season, all thoughts (at least at my house) turn to pie or cobbler. Except when it’s so hot outside the asphalt is melting and the last thing you want […]

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Greek Chicken Skewers with Flatbread and Yogurt Sauce (Chicken Souvlaki)

Greek Chicken Skewers with Flatbread and Yogurt Sauce (Chicken Souvlaki)

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Posted: June 19, 2017

By Sally Vargas Enjoy a virtual visit to the Mediterranean with these Greek-inspired open faced “sandwiches” with grilled chicken. They’re perfect for a summer supper! Souvlaki — small pieces of meat or vegetables grilled on […]

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Make-Ahead Feta and Spinach Breakfast Wraps

Make-Ahead Feta and Spinach Breakfast Wraps

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Posted: June 19, 2017

By Simply Recipes Partners This post is brought to you in partnership with Frigo® Cheese. These cheesy spinach and feta breakfast wraps make life easy, whether you are serving them at a big potluck brunch […]

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Chorizo and Egg Chilaquiles With Salsa Verde

Chorizo and Egg Chilaquiles With Salsa Verde

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Posted: June 19, 2017

By Emily and Matt Clifton Tortilla chips don’t get enough respect. Most often bought in bag form and eaten as a snack, their potential to form part of a tasty meal is overlooked. Combine home-fried […]

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Grilled Radicchio With Cherry Gastrique

Grilled Radicchio With Cherry Gastrique

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Posted: June 19, 2017

By Daniel Gritzer A bold marriage of sweet, sour, and bitter defines this grilled radicchio side dish. Charred and wilted, the radicchio is brought back to life by a vivid sweet-and-sour cherry sauce, making it […]

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